Arkansas Apples

Arkansas apples

While the trend is to grow some of the newer varieties, Jonathan, Golden Delicious, Red Delicious, and Gala types are the principal cultivars grown.

What are Arkansas black apples good for?

The Arkansas Black Apple is commonly used as fresh fruit to eat and in pies, cobblers, and table dishes. Before widespread refrigeration, the apples could be dried for future use; crushed for juice, cider, or vinegar; or canned as apple butter for servings through the months after harvest.

What does Arkansas black apples taste like?

Arkansas Black (late October-mid November): A crowd favorite, the Arkansas Black is notable for its extremely dark color. The taste is sweet, tart, and crunchy on the inside. Although the Arkansas Black is great for baking, it doesn't hold shape when cooked. However, you can use it for cider-making and cheese pairings.

Are Arkansas black apples rare?

In the modern-day, Arkansas Black apples are a rare variety grown on a small scale.

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